1Eyeball Pasta
Kat Wirsing 2Lunch Lady Sheet-Pan Pizza
PHOTO: ANDREW BUI; FOOD STYLING: ADRIENNE ANDERSONAside from being a perennial kid-friendly favorite, this pizza is extra easy to make and feed to hordes of hungry zombies children. Our version includes herby pizza sauce, shredded mozzarella, and spicy pepperoni, but feel free to switch up your toppings if you like.
Get the Lunch Lady Sheet-Pan Pizza recipe.
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3One-Pan Cheesy Broccoli-Cheddar Orzo
PHOTO: ROCKY LUTEN; FOOD STYLING: ADRIENNE ANDERSON 4Ghost Purse Ravioli
PHOTO; LUCY SCHAEFFER; FOOD STYLIST; BROOKE CAISONLooking for something delicious that's only a little bit spooky this Halloween? Try these adorable raviolis filled with ricotta, Parmesan, and finely chopped pear. We made these from wonton wrappers, rather than pasta dough, to make them scary easy on you too. 😉 You're welcOoOme.
Get the Ghost Purse Ravioli recipe.
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5Slow-Cooker Beef Chili
PHOTO: ANDREW BUI; FOOD STYLING: ADRIENNE ANDERSONChili is already one of our favorite make-ahead, big-batch dinners, but it becomes a true hero of any meal plan when made in a slow cooker. This hearty chili, made with flavorful ground beef, a rich blend of spices, aromatics, and tomatoes, is exactly what we want to eat before donning our costumes and heading out into the night.
Get the Slow-Cooker Beef Chili recipe.
6Black Bean Sweet Potato Taco Skillet
PHOTO: BRYAN GARDNER; FOOD STYLING: ADRIENNE ANDERSONWant taco night without the multiple pans and (semi-?) controlled chaos of a build-your-own dinner? Make this taco skillet. Saucy, spiced sweet potatoes and black beans are tossed with crushed potato chips and topped with melty cheese for a simple one-pan meal perfect for a weeknight Halloween.
Get the Black Bean Sweet Potato Taco Skillet recipe.
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7Mummy Hot Dogs
PHOTO: ERIK BERNSTEIN; FOOD STYLING: SPENCER RICHARDSThese festive Halloween snacks are not only easy to make—they’re even easier to devour. Wrapped in crescent dough and stuffed with cheese, these mummy dogs are buttery, flaky, and cheesy (AKA, everything we could ever want in an easy appetizer).
Get the Mummy Hot Dogs recipe.
8"Ghoul"-ash
PHOTO: LUCY SCHAEFFER; FOOD STYLING: LAURA REGECooking the macaroni directly in the goulash means the pasta gets to soak up all that beef and tomato flavor while simultaneously releasing some of its starch into the pan, thickening the goulash to create a hearty, comforting stew. Once you cook pasta this way, you might never go back to boiling water again.
Get the "Ghoul"-ash recipe.
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9Chicken Fajita Casserole
PHOTO: JULIA GARTLAND; FOOD STYLING: BROOKE CAISON 10Spider Taco Ring
PHOTO: ERIK BERNSTEIN; FOOD STYLING: MAKINZE GOREIf you love crescent rolls and are as obsessed with tacos as we are, this spooky party snack is calling your name. With crescent roll legs and a crescent roll ring body stuffed with a beefy spiced filling, it’s equal parts cute, creepy, and downright tasty.
Get the Spider Taco Ring recipe.
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11Crispy Sheet-Pan Black Bean Tacos
PHOTO: RACHEL VANNI; FOOD STYLING: MAKINZE GORE 12Creamy Butternut Squash Orzo
PHOTO: JULIA GARTLAND; FOOD STYLING: BROOKE CAISON Advertisement - Continue Reading Below
13Ghost Pizza Bagels
Ethan CalabreseThe scariest thing about these pizza bagels is how fast we're going to eat them. 😉 We definitely recommend using a cookie cutter for the ghosts—try other seasonal shapes too if you got 'em!
Get the Ghost Pizza Bagels recipe.
14Hamburger Casserole
PHOTO: RACHEL VANNI; FOOD STYLING: BARRETT WASHBURNEIt can be hard to replicate the perfection of a restaurant-quality burger, but this casserole captures the same magic in the form of an easy weeknight dinner. Bonus: no flipping patties over a hot grill!
Get the Hamburger Casserole recipe.
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15Cider Glazed Chicken
PHOTO: ANDREW BUI; FOOD STYLING: BROOKE CAISON 16Chicken Stir-Fry
PHOTO: RYAN LIEBE; FOOD STYLING: BROOKE CAISONA stir fry is our go-to weeknight dinner when we just don’t have the energy to spend a long time in the kitchen or hit the grocery store—this chicken version is no exception. Make it as is, or use it as a jumping-off point this Halloween.
Get the Chicken Stir-Fry recipe.
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17Chicken Tacos
PHOTO: RACHEL VANNI; FOOD STYLING: BROOKE CAISON 18Maple Pecan Crusted Chicken
PHOTO: ANDREW BUI; FOOD STYLING: ADRIENNE ANDERSONHere, chicken cutlets are tossed in a punchy and herby maple-mustard sauce, then topped with chopped pecans and baked to juicy, crunchy perfection in this fall dinner. Each pecan-coated piece gets hit with a drizzle of extra maple mustard sauce, making this dish an immediate contender for the clean plate club.
Get the Maple Pecan-Crusted Chicken recipe.
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19Baked Spaghetti
PHOTO: JOSEPH DE LEO; FOOD STYLING: TAYLOR ANN SPENCERWhile we could never get tired of classic spaghetti with homemade meat sauce, sometimes we're looking for the easiest route possible to a weeknight dinner. Enter: baked spaghetti. This casserole is what comfort food is all about—cheesy, hearty, and completely adaptable to whatever you have on hand.
Get the Baked Spaghetti recipe.
20Baked Pumpkin Risotto
PHOTO: ERIK BERNSTEIN; FOOD STYLING: MARY RUPPBaked, not stirred, this recipe for pumpkin risotto takes some of the work off the chef without sacrificing that classic risotto flavor and texture. A sprinkle of goat cheese, parsley, and the tart-sweet touch of dried cranberries round out the earthy autumnal vibes too.
Get the Baked Pumpkin Risotto recipe.
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